Suppliers of Organic Superfoods
SynerChi Organics — suppliers of Organic Superfoods.
Plant-based protein shakes, vegan protein powders and superfood supplements.
Why Choose Superfoods?
Everything your body needs, nothing it doesn't.
Benefits
✓Muscle building
✓Gut healing
✓Anti-aging
✓Collagen boosting
✓Immune boosting
✓Hormone balancing
✓Heart & brain protecting
✓Energizing & revitalizing
✓Hair, skin & nail enhancing
Super Sources
✓Complete protein source
✓Rich in BCAA
✓Rich in Anti-inflammatories
✓Rich in Antioxidants
✓High in fiber
✓Potent adaptogenics
✓Rich in B6, B12, & Iron
✓Rich in Omega 3, 6 & 9
✓Over 60 essential minerals
Our Top Sellers
Best of the range.
Vegan Chocolate
R360.00
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This product has multiple variants. The options may be chosen on the product page
Mesquite Coffee (Roasted & wild harvested)
R180.00
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This product has multiple variants. The options may be chosen on the product page
21-DAY VEGETARIAN MEAL PLAN - (includes selected dairy)
Price range: R500.00 through R1,570.00
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This product has multiple variants. The options may be chosen on the product page
Vegetarian Supplement Package
R1,070.00
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This product has multiple variants. The options may be chosen on the product page
Vegan Protein Powders
Fuel from plants.
Free Recipes
Superfoods on the plate.
Recipe Photo
Sauce
Sauce
Moringa Pesto
Ingredients
- 2 cups fresh basil
- 1 tsp SynerChi Moringa Powder
- 1/3 cup olive oil
- 1/4 cup pine nuts or SynerChi Hemp Hearts
- 1 clove garlic
- Juice of 1/2 lemon
Method
- Blend basil, garlic and pine nuts or hemp hearts until finely chopped.
- Add moringa powder and lemon juice.
- Stream in olive oil while blending to a smooth pesto.
- Toss through pasta or spread on toast.
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Dessert
Dessert
Mocha Ice Cream
Ingredients
- 4 frozen bananas
- 2 tbsp SynerChi Mesquite Coffee
- 2 tbsp SynerChi Organic Cacao Powder
- 1/4 cup SynerChi Coconut Creamer
Method
- Blend frozen bananas until crumbly.
- Add mesquite coffee, cacao powder and coconut creamer.
- Blend until soft-serve consistency, scraping down the sides as needed.
- Serve immediately or freeze for a firmer scoop.
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Meal
Meal
Summer Buddha Bowl
Ingredients
- 1 cup SynerChi White Quinoa, cooked
- 2 tbsp SynerChi Hemp Hearts
- 1 cup roasted vegetables
- 1 cup leafy greens
- 1/2 avocado
- Lemon-tahini dressing
Method
- Cook the quinoa according to packet instructions and set aside to cool slightly.
- Arrange greens, roasted vegetables and avocado around the quinoa.
- Scatter hemp hearts over the top.
- Drizzle with lemon-tahini dressing and serve.
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Dressing
Dressing
Oil-Free Salad Dressings (3 versions)
Ingredients
- Version 1: 1/4 cup SynerChi Sea Buckthorn Powder, orange juice, Dijon mustard
- Version 2: 1/4 cup tahini, lemon juice, water
- Version 3: 1/4 cup SynerChi Baobab Powder, apple cider vinegar, maple syrup
Method
- Whisk each set of ingredients separately until smooth, adding water to thin as needed.
- Taste and adjust acidity or sweetness.
- Store in sealed jars in the fridge for up to a week.
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Recipe Photo
Beverage
Beverage
Acai Berry Cooler
Ingredients
- 1 tsp SynerChi Acai Powder
- 2 cups mixed berries, frozen
- 1 cup coconut water
- Juice of 1 lime
Method
- Blend all ingredients until smooth.
- Pour over ice.
- Serve immediately, garnished with extra berries.
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High protein
High protein
Ultra Creamy Hummus (3 ways)
Ingredients
- 1 can chickpeas, drained
- 2 tbsp tahini
- 2 tbsp SynerChi Hemp Hearts
- 1 clove garlic
- Juice of 1 lemon
- 2 tbsp olive oil, cold water to loosen
Method
- Blend chickpeas, tahini, hemp hearts, garlic and lemon juice until smooth.
- Stream in olive oil and enough water to reach a creamy consistency.
- Split into three bowls and stir through roasted red pepper, beetroot, or extra cacao nibs for a sweet version.
- Season to taste and serve with veggie sticks.
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Recipe Photo
High protein
High protein
Intelligent Recovery Shake
Ingredients
- 1 scoop SynerChi Intelligent Protein Shake
- 1 tbsp SynerChi Hemp Hearts
- 1 banana
- 1 cup plant milk
- Ice
Method
- Blend everything until smooth and creamy.
- Pour into a shaker or glass.
- Drink within 30 minutes of training for best recovery.
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Recipe Photo
Snack
Snack
Cacao & Baobab Truffles
Ingredients
- 1 cup cashews
- 1 cup pitted dates
- 2 tbsp SynerChi Organic Cacao Powder
- 1 tbsp SynerChi Baobab Powder
- 2 tbsp cacao powder for rolling
Method
- Blitz cashews to a fine meal, then add dates and process to a sticky dough.
- Mix in cacao powder and baobab powder.
- Roll into balls and dust with extra cacao powder.
- Chill for 30 minutes before serving.
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20-minute meal
20-minute meal
Creamy Chickpea Curry
Ingredients
- 2 cans chickpeas
- 1 cup SynerChi Coconut Creamer
- 1 onion, diced
- 2 tbsp curry powder
- 2 cloves garlic
- 1 cup chopped tomatoes
Method
- Saute onion and garlic until soft, then stir in curry powder.
- Add tomatoes, chickpeas and coconut creamer.
- Simmer for 15 minutes until thickened.
- Serve over rice or with flatbread.
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Recipe Photo
Beverage
Beverage
Mesquite Coffee Latte
Ingredients
- 1 tbsp SynerChi Mesquite Coffee
- 1 cup plant milk, warmed and frothed
- 1 tsp maple syrup (optional)
Method
- Whisk mesquite coffee into a splash of hot water to dissolve.
- Top up with warmed, frothed plant milk.
- Sweeten to taste and serve.
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Recipe Photo
Beverage
Beverage
Lavender Hemp Oil Calming Bedtime Tea
Ingredients
- 1 cup chamomile tea, brewed
- 1 dropper SynerChi Lavender Hemp Oil
- 1 tsp honey
Method
- Brew the chamomile tea and let cool slightly.
- Stir in the lavender hemp oil and honey.
- Sip slowly about 30 minutes before bed.
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High protein
High protein
Creamy Broccoli Soup
Ingredients
- 2 heads broccoli, chopped
- 1 onion, diced
- 3 cups vegetable stock
- 2 tbsp SynerChi Hemp Hearts
- 1/4 cup SynerChi Coconut Creamer
Method
- Saute onion, then add broccoli and stock.
- Simmer until broccoli is tender, about 12 minutes.
- Blend until smooth, then stir through hemp hearts and coconut creamer.
- Season and serve warm.
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