Suppliers of Organic Superfoods
SynerChi Organics — suppliers of Organic Superfoods.
Plant-based protein shakes, vegan protein powders and superfood supplements.
Why Choose Superfoods?
Everything your body needs, nothing it doesn't.
Benefits
✓Muscle building
✓Gut healing
✓Anti-aging
✓Collagen boosting
✓Immune boosting
✓Hormone balancing
✓Heart & brain protecting
✓Energizing & revitalizing
✓Hair, skin & nail enhancing
Super Sources
✓Complete protein source
✓Rich in BCAA
✓Rich in Anti-inflammatories
✓Rich in Antioxidants
✓High in fiber
✓Potent adaptogenics
✓Rich in B6, B12, & Iron
✓Rich in Omega 3, 6 & 9
✓Over 60 essential minerals
Our Top Sellers
Best of the range.
Vegan Chocolate
R360.00
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This product has multiple variants. The options may be chosen on the product page
Mesquite Coffee (Roasted & wild harvested)
R180.00
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This product has multiple variants. The options may be chosen on the product page
21-DAY VEGETARIAN MEAL PLAN - (includes selected dairy)
Price range: R500.00 through R1,570.00
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This product has multiple variants. The options may be chosen on the product page
Vegetarian Supplement Package
R1,070.00
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This product has multiple variants. The options may be chosen on the product page
Vegan Protein Powders
Fuel from plants.
Free Recipes
Superfoods on the plate.
Recipe Photo
Breakfast
Breakfast
Purple Sweet Potato Pancakes
Ingredients
- 1 cup oat flour
- 2 tbsp SynerChi Purple Sweet Potato Powder
- 1 cup plant milk
- 1 tsp baking powder
- 1 tbsp maple syrup
Method
- Whisk all ingredients into a smooth, vividly purple batter.
- Cook spoonfuls in a lightly oiled pan for 2-3 minutes per side.
- Serve stacked with fruit and syrup.
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Recipe Photo
Meal
Meal
Sea Buckthorn Glazed Roast Vegetables
Ingredients
- 4 cups mixed root vegetables, chopped
- 2 tbsp olive oil
- 1 tbsp SynerChi Sea Buckthorn Powder
- 1 tbsp maple syrup
- Salt & pepper
Method
- Preheat oven to 200 C.
- Toss vegetables with olive oil, salt and pepper, then roast for 20 minutes.
- Whisk sea buckthorn powder with maple syrup and toss through the vegetables.
- Return to the oven for a final 8-10 minutes until glazed.
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Recipe Photo
Sauce
Sauce
Moringa Pesto
Ingredients
- 2 cups fresh basil
- 1 tsp SynerChi Moringa Powder
- 1/3 cup olive oil
- 1/4 cup pine nuts or SynerChi Hemp Hearts
- 1 clove garlic
- Juice of 1/2 lemon
Method
- Blend basil, garlic and pine nuts or hemp hearts until finely chopped.
- Add moringa powder and lemon juice.
- Stream in olive oil while blending to a smooth pesto.
- Toss through pasta or spread on toast.
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Recipe Photo
Beverage
Beverage
Moringa Lemonade
Ingredients
- 4 cups cold water
- Juice of 3 lemons
- 1 tsp SynerChi Moringa Powder
- 2 tbsp honey or maple syrup
- Ice & mint to serve
Method
- Whisk moringa powder into a small amount of warm water to dissolve.
- Combine with lemon juice, sweetener and the rest of the water.
- Stir well and serve over ice with mint.
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Dressing
Dressing
Oil-Free Salad Dressings (3 versions)
Ingredients
- Version 1: 1/4 cup SynerChi Sea Buckthorn Powder, orange juice, Dijon mustard
- Version 2: 1/4 cup tahini, lemon juice, water
- Version 3: 1/4 cup SynerChi Baobab Powder, apple cider vinegar, maple syrup
Method
- Whisk each set of ingredients separately until smooth, adding water to thin as needed.
- Taste and adjust acidity or sweetness.
- Store in sealed jars in the fridge for up to a week.
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Recipe Photo
Beverage
Beverage
Acai Berry Cooler
Ingredients
- 1 tsp SynerChi Acai Powder
- 2 cups mixed berries, frozen
- 1 cup coconut water
- Juice of 1 lime
Method
- Blend all ingredients until smooth.
- Pour over ice.
- Serve immediately, garnished with extra berries.
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Meal
Meal
High Protein Vegan Wrap
Ingredients
- 2 large wraps
- 1/2 cup hummus
- 2 tbsp SynerChi Hemp Protein Powder stirred into the hummus
- 2 tbsp SynerChi Hemp Hearts
- Shredded lettuce, grated carrot, sliced cucumber
Method
- Stir the hemp protein powder through the hummus until smooth.
- Spread over each wrap.
- Layer with vegetables and hemp hearts.
- Roll tightly and slice in half.
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Breakfast
Breakfast
Chia Pudding (5 versions)
Ingredients
- 1/4 cup SynerChi Organic Black Chia Seeds per version
- 1 cup plant milk per version
- Toppings: SynerChi Acai Powder, SynerChi Organic Cacao Powder, mango, berries, SynerChi Coconut Creamer swirl
Method
- Whisk chia seeds into plant milk and let sit for 5 minutes.
- Stir again to prevent clumping, then refrigerate for at least 2 hours or overnight.
- Divide into bowls and top each with a different SynerChi flavour.
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Recipe Photo
Beverage
Beverage
Cinnamon Hemp Oil Spiced Cacao
Ingredients
- 1 cup plant milk, warmed
- 1 tbsp SynerChi Organic Cacao Powder
- 1 dropper SynerChi Cinnamon Hemp Oil
- 1 tsp maple syrup
Method
- Whisk cacao powder into a splash of warm milk to dissolve.
- Stir in the rest of the milk, cinnamon hemp oil and maple syrup.
- Warm gently and serve.
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Smoothie
Smoothie
Detox Smoothies (3 variations)
Ingredients
- Variation 1: cucumber, SynerChi Moringa Powder, apple, lemon
- Variation 2: pineapple, SynerChi Baobab Powder, coconut water
- Variation 3: spinach, SynerChi Wildcrafted Chaga Mushroom, banana, plant milk
Method
- Blend each variation separately until smooth.
- Add ice for a colder finish.
- Drink fresh for the best nutrient hit.
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Baking
Baking
Banana & Choc Chip Muffins
Ingredients
- 3 ripe bananas, mashed
- 1 3/4 cups flour
- 1/3 cup SynerChi Organic Cacao Nibs
- 1 tsp baking soda
- 1/3 cup coconut sugar
- 1/3 cup melted coconut oil
Method
- Preheat oven to 180 C and line a muffin tray.
- Combine mashed banana, coconut oil and coconut sugar.
- Fold in flour, baking soda and cacao nibs.
- Divide between muffin cups and bake for 20-22 minutes.
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Recipe Photo
Breakfast
Breakfast
White Quinoa Porridge with Sea Buckthorn
Ingredients
- 1 cup SynerChi White Quinoa
- 2 cups plant milk
- 1 tsp SynerChi Sea Buckthorn Powder
- 1 tbsp honey or maple syrup
- Fresh berries to serve
Method
- Simmer quinoa in plant milk for 15 minutes until soft and creamy.
- Stir through sea buckthorn powder and sweetener.
- Top with fresh berries and serve warm.
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